Mini Omelette Burgers

What do you need ?

• 1 pack of soft bread (brown or white)
• 4 eggs
• 3 tomatoes medium sized
• Dill or parsley
• Emmental or Gruyere cheese to taste
• Salt & pepper
• One teaspoon of vegetable oil

How to master your Omelette ? (20min)

• Always wash the eggs before you use them
• Scramble the eggs
  • Add salt & pepper
• Dice the tomatoes (small squares)
• Add tomatoes and dill to the eggs mixture
• Add vegetable oil
• Set to rest in the fridge (until the bread layers are ready)

How to prepare your bread ? (15min)

• Use a mould or a cup
  • This is to create the round shaped breads
  • Cut the bread – it is soft and easy to do, you can even ask your little ones to help
  • Set aside

How to cook the omelette 

• Heat a non sticky pan – not too hot
• Remix the prepared omelette
  • You don’t need to oil the pan as the mixture contains oil already
• Pour the mixture leave it on low heat for 7 min
• The mixture is ready to be flipped when you see the borders changing colors
• Flip the mixture, leave for another 7 min
  • Use a spatula if not comfortable with the flip
• Let it cool for 3 min
• Use a chop board and flip it over
• Use the same cup or mould to create your circles
• Display the bread layers as building a burger
• You can add a salad or home made chips

For FoodStyling tips you can serve your mini omelette burgers on a black marble, sprinkle some sweet paprika.

Bon Appetit ! You can also discover other cooking ideas, check here our Pizza Pasta Recipe